Menus
Cocktails
Let’s Do The Spritz
aperitivo, sparkling wine, hibiscus, strawberry
14
Blame Aphrodite
mythology vodka, bergamotto, lemon, honey, cranberry bitters
14
Stella Rosea
amass gin, boomsma herbal bitter, pink peppercorns, lemon, honey
15
Crystal Pepsi
sextro white rye, supasawa, cane sugar
15
Not My First Outdoor Picnic
clement rhum agricole, cream of coconut, pineapple, lime
16
Make It Last Forever
charred citrus mezcal, white wine, grapefruit
17
Desert Disco
marfa spirit co. desert sotol, grappa, bordiga bianco vermouth, sage
18
Comfort In Chaos
town branch rye, bordiga rosso vermouth, banana,
walnut & chocolate bitters
18
Beer
Platt Park
platty lite – denver, co
8
Reverence
sanguine hazy ipa – denver, co
9
N/A Brew, Athletic Brewing
free wave hazy ipa – san diego, ca
7
0% ABV
Iced Tea
golden triangle black
4
Mexican Coca-Cola or Sprite
in a bottle
4
Placebo Effect
lime, hibiscus, ginger beer
12
Americana
dr zero zero amarno, strongwater apertif
12
Wine
Sparkling
’23 zanasi lambrusco di sorbara rosé – emilia-romagna, italy
16 btg
mv domaine le facteur extra brut – vouvray, loire, france
20 btg
Champagne
mv gatinois ‘tradition’ aÿ grand cru brut – champagne, france
34 btg
Grüner Veltliner
’23 aigner ‘sandgrube’ – kremstal, austria
13 btg
Sauvignon Blanc
’22 marc plouzeau – touraine, france
14 btg
Hondarrabi Zuri
’23 bodegas k5 ‘k pilota’ – getariako txakolina, spain
15 btg
Riesling
’22 weingut weinreich – rheinhessen, germany
17 btg
Chardonnay
’23 verget ‘sur la roche’ – mâcon-vergisson, burgundy, france
23 btg
Rose
’23 château st. cyrgues rosé
syrah & grenache – costieres de nimes, provence, france
13 btg
Orange
’23 bodegas parra jimenez ‘gulp/hablo orange’
verdejo & sauvignon blanc – castilla la mancha, spain
13 btg
Côtes-Du-Rhône
’23 domaine de la bastide ‘figue’
syrah & grenache – côtes-du-rhône, rhône valley, france
14 btg
Cinsault
’22 pedro parra ‘imaginador’ – itata valley, chile
16 btg
Cabernet Franc
’19 domaine jaulin-plaisantin
‘les hauts & les bas’ – chinon, loire, france
18 btg
Pinot Noir
’22 tyler – santa rita hills, santa barbara, california
20 btg
Sangiovese
’17 casanuova delle cerbaie
brunello di montalcino, tuscany, italy
28 btg
to start
Oysters (half dozen)
mignonette
25
Caviar & Potato Chips
fingerlings, kaluga, crème frâiche, chive
30
French Fries
chicken mayo
8 (v)
Cheese Board
house selections and accompaniments
35
Chicken Liver Pate
chermoula, gooseberry, grilled bread
20
small plates
Rebel Farm Spicy Green Salad
ras al hanout vinaigrette, pistachios, dates, ricotta salata
17 (v)
Aguachile Negro*
poached shrimp, baby bok choy, candied kumquat, serrano, marigold
18
Spring Peas
black trumpet mushrooms, whipped pecorino, fried guanciale, preserved lemon
18
Charred Cabbage
khao soi, chestnut mushrooms, lemongrass, tamarind, peanuts
19
Burrata
mulled wine poached pear, endive, agrodolce, smoked pecan
22 (v)
Hiramasa Collar
spiced orange glaze, green papaya, mirliton, sesame, fried green tomato
26
Clam & Gnocchi ‘Chowda’
littlenecks, potato gnocchi, niman ranch bacon, old bay
oyster cracker, chive, lemon
28
pasta
Radiatori
fennel sausage, rapini, calabrian chili, roasted garlic, parmesan brodo, pistachio
26
Mushroom Risotto
roasted mushrooms, black garlic butter, marsala,
crème frâiche, herb salad
28 (v)
Creste Di Gallo Bolognese
beef, lamb, pork, parmesan, chives
33
Doppio Ravioli
coffee braised oxtail, parsnip puree, mascarpone, red wine au jus
37
large plates
Bison*
persimmon bbq sauce, creamed brussels, braised cipollini, crispy leeks
41
Pork Chop*
niman ranch pork chop, fremont beans, hushpuppy, treviso, turnips, bacon vinaigrette
43
Salmon*
verlasso salmon, crispy sunchoke latke, romesco, celery, dill
horseradish & green apple salad
45
Happy hour
5-6pm daily
Snacks
French Fries
chicken mayo
7
Cheese & Charcuterie
one of each, we choose
15
1/2 Dozen Oysters
champagne mignonette
22
Wings
fish caramel, fried garlic, pickled veggies
13
cocktails
The Daily
9
The Seasonal Gin + Tonic
9
Wine & Beer
The White/The Red
9
The Beer
5
mother’s Day Brunch
Parfait
granola, seasonal berries
13
Kale Salad
apples, walnut, pecorino
16
Crunchy French Toast
corn flakes, brioche, syrup, creme fraiche
16
Rabbit Hash
two eggs, crispy rabbit hash with seasonal vegetables
21
Shakshuka Eggs
tomato, peppers, harissa spice
17
Farmer’s Breakfast
eggs your way, toast, breakfast potato bacon/sausage/avocado
17
Breakfast Biscuit Sandwich
cheddar/scallion biscuit, house-made
five-spice sausage, hoisin mayo
21
Shrimp & Grits
heirloom grits, gulf-shrimp, peperonata, prosciotto chips
23
Breakfast Carbonara
bucatini, house bacon, egg, pecorino
19
Short-rib Barbacoa Bendict
house-smoked short rib, buttermilk biscuit,
adobo hollandaise
25
Avocado Toast
multigrain, salsa seca, herb salad, cured egg yolk
17
Grilled Colorado Trout
